Half Eaten Cookie Hospitality Rolls Out Digital Memberships with Cuseum

A New Ingredient in the Mix

Half Eaten Cookie Hospitality has officially launched Digital Memberships in collaboration with Cuseum, bringing new flavors to how guests and supporters experience hospitality. By adopting Cuseum’s digital tools, the award-winning restaurant group joins a growing group of adopters; including the Museum of Art and Light, the Hellenic Initiative, and the Catalina Island Conservancy, that are reshaping engagement in the digital era.


Rooted in Craft, Driven by Community

Founded in 2010, Half Eaten Cookie Hospitality has grown from a single vision into a respected restaurant group known for its blend of consistency, integrity, and Colorado-rooted creativity. The team’s thoughtful approach to food and service has earned recognition from The New York Times, Bon Appétit, GQ, Esquire, and The James Beard Foundation. Beyond accolades, they remain grounded in local values and give back by supporting organizations like No Kid Hungry.


What’s on the Digital Menu?

With Cuseum’s Digital Membership feature, supporters now receive mobile-friendly digital cards, event invitations, exclusive updates, and automated renewal notifications—all designed for on-the-go ease. No more digging through wallets or inboxes to find out what’s happening. Everything members need to stay connected is now just a tap away.


Simple, Thoughtful, and Built to Last

This digital rollout is more than just a tech upgrade—it’s a reflection of the group’s commitment to intentional hospitality. By cutting out printed materials and mailing logistics, the team can stay focused on what they do best: creating unforgettable dining experiences and meaningful community connections. “Digital memberships are just one more way we’re making things easier and more thoughtful for the people who support us,” shared a team member.


Get a Taste of the Future

Want to explore how digital memberships can work for your hospitality group or cultural organization?

Book a demo with Cuseum and see how teams like Half Eaten Cookie Hospitality are baking innovation into every layer of their brand.

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